Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A pile of 2 ingredient fudge.

2-INGREDIENT FUDGE (+ VIDEO!)


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Nikki
  • Total Time: 10 minutes + hour fridge time
  • Yield: 24 square slices 1x

Description

This 2-ingredient fudge is rich, smooth, and chocolatey. It is very easy to make and delicious! If you love no-bake dessert recipes and minimal effort, this chocolate fudge is for you!


Ingredients

Scale

1 box brownie mix

1 can (14 oz) sweetened condensed milk


Instructions

Heat the condensed milk
Pour the sweetened condensed milk into a saucepan and heat gently over low heat. Stir often so it doesn’t catch or burn.

Add the brownie mix
Once warm, add the entire box of brownie mix to the saucepan.

Stir until smooth
Stir continuously until well combined. The mixture will become thick and glossy, and you’ll notice it starting to set quickly.

Transfer to a pan
Pour the fudge mixture into a lined square pan (use baking paper) or spray the pan well with cooking spray.

Let it set
Allow the fudge to set at room temperature or in the fridge. It can be ready in as little as 1 hour, depending on thickness.

Slice and serve
Once firm, slice into squares and enjoy

Notes

Keep the heat low when warming the condensed milk.

Stir constantly once the brownie mix is added.

Store the fudge in an airtight container in the fridge for up to 1 week.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American