Description
These lemon energy balls are an easy no-bake snack made with simple ingredients and plenty of fresh lemon flavor. Soft, chewy and naturally sweet, each ball has 2.5 grams of protein and takes just minutes to prepare.
Ingredients
Units
Scale
- 1 cup of unsalted cashew nuts
- 1 1/2 cups shredded coconut
- 3 tablespoons honey
- 1/4 cup lemon juice
- 2 tablespoons lemon zest
- 1/3 cup shredded coconut (to coat the balls)
Instructions
1. Blend the base
- Add the cashews to a food processor and blend until they form a fine crumb.
2. Add coconut
- Add the shredded coconut and pulse to combine.
3. Add lemon + sweetness
- Pour in the lemon juice, lemon zest, and honey. Blend until the mixture becomes sticky and holds together.
4. Roll into balls
- Scoop out small portions and roll into bite-sized balls.
5. Coat in coconut
- Roll each ball in extra shredded coconut for a beautiful finish.
6. Chill
- Place in the fridge for 20–30 minutes to firm up.
Notes
Swap honey for maple syrup, agave syrup, or sugar-free maple syrup.
Other nuts work well, like macadamia or flaked almonds.
- Prep Time: 15 minutes
- Category: Snacks
- Method: No-Bake
- Cuisine: American