Description
How to make homemade cajun spice. A good Cajun spice mix is a must-have in your kitchen. But instead of reaching for a store-bought version, why not make your own? It’s easy, budget-friendly, and completely customizable! You get all the authentic Louisiana flavors.
Ingredients
Scale
2 tablespoons smoked paprika (or regular)
1 tablespoon cayenne pepper
2 tablespoons garlic powder
1 tablespoon onion powder
1 tablespoon oregano
1 teaspoon salt
Instructions
Combine all the ingredients in a small bowl.
Mix well to ensure everything is evenly distributed.
Store in an airtight container or spice jar for up to 6 months.
Use it to season meats, seafood, turkey, veggies, soups, fries, or even popcorn for an extra kick!
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- Category: Spices
- Method: No-Bake
- Cuisine: Asian