4 INGREDIENT CARAMEL APPLE JELLO SHOTS

4 Ingredient Caramel Apple Jello shots are classic green Jello infused with the sweetness of apple juice, a kick of vodka, and a decadent layer of caramel on top, whether you're hosting a party or a casual get-together. These shots are not just a treat for the taste buds but a conversation starter at any gathering.

It's party time 🥳🍏

Making Caramel Apple Jello Shots is not just about the fun process but also about the end result – a tray of bright green, flavorful, and visually appealing shots.

Jump to:

• An easy caramel apple jello shot recipe.
• 💚 Here's why you will love this recipe
• Is Jello vegan or vegetarian?
• Recipe testing
• Ingredients needed and substitutions
• what vodka is best to use?
• How do you make caramel apple jello shots?
• tips and tricks
• How do you take a jello shot?
• ❓FAQS
• Make-ahead and Storage

An easy caramel apple jello shot recipe.

Presenting a tray of these green apple jello shots will definitely spark excitement and conversation among your guests!

These apple jello shots are perfect for the 4th of July, a Halloween party, Thanksgiving, or your next BBQ or potluck.

Another fun and easy dessert that you can serve in a small sherry glass is my Easy Crem Mascarpone dessert. It's smooth creamy and a fun dessert to share with friends.

Cheers to these playful shots!

💚 Here's why you will love this recipe

• Flavor: Caramel Apple Jello Shots are so flavorful. The crispness of green Jello, the sweetness of apple juice, the kick of vodka, and the caramel topping.

• Playful: These shots provide an opportunity for creativity and add a touch of FUN to any party or gathering. Talking about fun, you could serve my M&M rice krispie treats with these shots. Bringing a playful theme to your next holiday party! 🎉

• Nostalgia with a Twist! Enjoy the nostalgia of classic Jello from childhood but with an adult twist! A grown-up indulgence. 😉

Is Jello vegan or vegetarian?

Jello, in its traditional form, is not considered vegan. Traditional Jello is made with gelatin, which is derived from animal collagen.

However, there are vegan alternatives available in the supermarket that replicate traditional Jello's texture and consistency without animal-derived ingredients.

These vegan gelatin substitutes are often made from plant-based sources such as agar-agar, carrageenan, or pectin.

Always check product labels and ingredients to ensure they align with your dietary preferences.

Recipe testing

When I made the first round of jello shots, I used warm water to dissolve the jelly. This did not work. The jelly did not set (even after 24 hours in the fridge), and I was pretty disappointed.

In round two of recipe testing, I used boiling water. This dissolved the jelly, and I had the perfect jello shots. Please use boiling water and stir well to dissolve the jelly. 😊

Ingredients needed and substitutions

Note: Please scroll to the full printable recipe card at the bottom for ingredient quantities and the method.

GREEN JELLO: also called Jelly in some parts of the world. If vegan, then choose a plant-based jelly option like I did.

APPLE JUICE: Your favorite apple juice drink.

VODKA: Use your favorite brand.

CARAMEL: There are so many caramel options that can be bought from the supermarket. You could also use a caramel liquor. For vegan caramel, I like Nature's Charm Coconut Salted Caramel Sauce.

what vodka is best to use?

The choice of vodka for your Caramel Apple Jello Shots largely depends on your preferences and the flavor profile you want to achieve. I suggest using your favorite vodka.

How do you make caramel apple jello shots?

• Prepare the Green Jello Base: In a mixing bowl, combine the contents of the green Jello box with boiling water. Stir well until the Jello powder is completely dissolved. This will give your shots a vibrant green color.

• Apple Juice Time: Next, add the apple juice and stir well.

• Add a Kick with Vodka: Once the Jello mixture is well combined, it's time to introduce the adult twist. Pour in ½ cup of your favorite vodka.

• Set in Style: Carefully pour the Jello mixture into individual shot glasses, filling them about two-thirds full. Arrange the glasses on a tray and place them in the refrigerator. Allow the Jello shots to set for at least 1 ½ - 2 hours or until firm.

• Caramel Crown: Just before serving and once the Jello shots are fully set, drizzle a generous layer of caramel on top of each shot, creating a luscious crown of sweetness.

• Serve and Savor: Bring out your tray of Caramel Apple Jello Shots and watch as the crowd gathers in anticipation. The combination of the fruity Jello, the adult kick from the vodka, and the gooey caramel on top is like no other.

tips and tricks

• Experiment with Caramel: Don't be afraid to experiment with different types of caramel. You can use store-bought caramel sauce.

• Layering Technique: To create a visually appealing shot, allow the Jello to set before adding the caramel layer. This will help the caramel stay on top rather than sinking into the Jello. You can also use a spoon to gently spread the caramel over the set Jello for a smooth finish.

• Garnish with Apple Slices or Caramel Toffee Pieces: Enhance the presentation by garnishing each shot with a small slice of fresh apple or caramel toffee. This adds a pop of color and complements the apple flavor in the Jello.

• Use a Tray: Presenting your Caramel Apple Jello Shots on a tray can make serving quick and easy!

• Chill Until Ready to Serve: Once arranged on the tray, place it back in the refrigerator until you're ready to serve. This ensures that the shots stay cool and refreshing for your guests.

• Non-Stick: Use cooking spray inside your shot glass to prevent the jelly from sticking.

• Enjoy Responsibly: Remember that these shots contain alcohol, so enjoy them responsibly.

How do you take a jello shot?

Depending on the consistency of the Jello, you can run a knife around the edges to help loosen the jello and shoot it back or use a spoon to scoop out the shot.

Chew the Jello shot, as you don't want to choke.

Remember, moderation is key, especially when consuming alcoholic Jello shots.

Always be mindful of your alcohol tolerance, and if you're in a social setting, encourage responsible drinking among your friends.

Cheers to a fun and tasty Jello shot experience!

❓FAQS

What can I use instead of shot glasses?

You can make them in 2-ounce disposable containers. 

Can I substitute the vodka with another type of alcohol?

Yes, you can experiment with different types of alcohol to customize the flavor. Some options include apple-flavored vodka, cinnamon whiskey, or even spiced rum.

How do I prevent the caramel from sinking into the Jello?

Let the Jello set before adding the caramel layer to prevent the caramel from sinking. This will help the caramel stay on top rather than blending into the Jello.

Can I use sugar-free Jello as a lower-calorie option?

Yes, you can use sugar-free Jello if you want a lower-calorie option. Remember that the flavor and texture may vary slightly from regular Jello.

Do these shots need to be served cold?

Yes, Caramel Apple Jello Shots are best served cold. Keep them refrigerated until you're ready to serve.

Can I make these shots without alcohol for a non-alcoholic version?

Absolutely! You can omit the vodka to create a non-alcoholic version of these Jello shots. Adjust the liquid ratios to an extra ½ cup of apple juice.

Can you freeze jello shots?

Freezing Jello shots is not recommended, as freezing can alter the texture and consistency of the Jello. Stick to refrigeration for the best results.

Make-ahead and Storage

MAKE-AHEAD: Caramel Apple Jello Shots are perfect for parties and gatherings. Prepare them a day ahead to allow enough time for the Jello to set completely. Add the caramel just before serving.

STORAGE: Store the shots in the refrigerator until ready to serve.

Did you make this recipe? Let me know what you think by leaving a ★★★★★ star rating & comment below. It genuinely helps me & I really appreciate your support! Nikki 💚

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